8-day taste and cooking vacation on the island of Andros

Day 1
Transfer from Athens airport to the port of Rafina.
Ferry to Andros (approx. 2 hours).
Transfer to your accommodation in Nimborio near the capital Chora.

Day 2
In the afternoon you will prepare delicious Andriotic dishes according instructions from an experienced local cook. You will learn about the various ingredients and get all kinds of tips for a successful meal, which of course you can enjoy yourself afterwards.

Day 3
Also this afternoon you will cook with exciting ingredients such as wild vegetables of Andros and you can try your own piece of work.

Day 4
A day of rest. Enjoy the beach or visit the lively capital Chora.

Day 5
In the afternoon, you can start again with a cooking workshop, with new ingredients and then enjoy what you have prepared.

Day 6
Your last afternoon as Andriotic cook. Of course, again endes the day with a cozy and delicious meal.

Day 7

Day 8
Transfer to the port of Gavrio.
Ferry to Rafina.
Transfer to the airport of Athens.

Transfers from/to the (air)port, boat tickets, workshops and 7 nights based on 1 person in a double room or studio, including breakfast.
In case you have already booked accommodation in Andros, you only pay for the 4-day workshop.

Prices on request.